
Time: 10
Serves: 12
Ingredients
BANANA BREAD
2 tbsp ground flaxseed
5 tbsp water
2 large ripe bananas, mashed – (around 1 cup full)
1/3 cup melted vegan butter OR coconut oil (70g) OR apple puree for low fat
1/4 cup almond milk (30g)
1 1/2 cup spelt flour (180g)
2/3 cup coconut sugar (150g)
1/2 cup vegan protein of choice (45g)
1 tsp baking soda
1/4 tsp cinnamon
1/2 tsp salt
HEALTHY NUTELLA
3 cups hazelnuts (roasted, unsalted, skins removed)
1 tsp vanilla extract
1/2 tsp salt
2/3 cup vegan dark chocolate (melted)
Method
Click here for full recipe on the Gymshark blog!
Leave a Reply