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Rice Paper Chips

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Rice Paper Chips

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Author Amy Lee

Equipment

  • airfryer

Ingredients

  • 2 rice paper sheets
  • extra virgin olive oil to taste
  • 1/2 tsp smoked paprika
  • 1/2 tsp garlic powder
  • 1/2 tsp salt
  • 1/4 tsp pepper

Instructions

  • Soak each rice paper sheet for 3-5 seconds each, then stack them together. Whilst still firm, slice into mini squares, about 15.
  • Airfry for 5 minutes at 180C/350F
  • Season with your favourite spices

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